Elementor #4425

Dumpling (만두)

Kimchi and pork dumplings 2pcs – 3.5 

Galbi (K-BBQ) dumplings 2pcs – 4 

Tofu vegetables dumplings 8pcs (fired +0.5) – 6.5

Chicken dumplings 5pcs (fried +0.5) – 6.5

Korean Snacks (간식)

❤️ K-style Boneless Chicken 5pcs ❤️ – 8

 

❤️ K-style Boneless Chicken 10pcs ❤️ – 15

 

Homemade Korean Corndog – Hotdog (핫도그)
<Vegan – 6 , Sausage & cheese) – 6.5 >  

 
Extra Side Dishes (반찬)

Kimchi (김치) – 2.5

 

Korean sticky rice (밥) – 3

 

Olive oil seasoned laver (김) – 1.5

 

Marinated egg – 2.5

 

Cucumber salad – 2.5

 

Marinated tofu – 2.5

 
Menu (메인 요리)

Bibimbap (비빔밥)
Steamed rice topped with variety of colorful vegetables with the special Hey Joo sauce
( Vegan – 12, Vegi – 12.5, Beef – 14 )

Jabchae (잡채)
Glass noodles stir-fried with meat and vegetables
( Vegan – 12, Beef – 14 )

Korean Set Table (백반) – 12a meal of rice served with various side dishes

 

Gimbap (김밥)
Rice seasoned with salt and sesame oil and rolled up in a sheet of roasted seaweed with vegetables
( Vegan – 9, Vegi – 9.5, Tuna – 10, Beef – 11 )

Chicken or Tuna mayo (치킨 혹은 튜나마요) – 12
Steamed rice with chicken and sauce